PopUp Container Restaurant
ein schönes Beispiel für den Einsatz eines Containers im Bereich internationale Foodculture.
http://www.yoursingapore.com/spice
http://www.springwise.com/food_beverage/singaporetakeout/
PopUp Container Restaurant aus Singapore
Taking On the World with Singapore Takeout
What do you get when you mix nine cities and celebrity chefs in one mobile kitchen? A gastronomical journey of mouth-watering dishes.
If you’re missing a taste of Singapore, you’ll be glad to know that Singapore Takeout, our one of a kind pop-up restaurant, is coming to a city near you.
Housed in a custom-fabricated shipping container that unfolds into a working kitchen, Singapore Takeout unites Singapore’s top chefs with culinary stars from around the world. Craving for traditional dishes? Or keen on sampling modern cuisine? This little pop-up is serving up all kinds of culinary goodness that will leave you craving for more.
Each city will host a 3-day long feast that imports the flavours of Singapore.
So follow our busy little Takeout kitchen at Singapore Eats and join us as we export our culinary delights around the world.
Dates and venues of Singapore Takeout tour:
London ( 9 – 11 Jun 2011)
Chef Janice Wong (2am:dessertbar)
Paris ( 30 Jun – 2 Jul 2011)
Chef André Chiang (Restaurant André)
Moscow (15 – 17 Jul 2011)
Chef Ryan Clift (Tippling Club)
Chef Daniel Sia (The Disgruntled Chef)
New York (16 – 18 Sep 2011)
Chef Malcolm Lee (Candlenut Kitchen)
Hong Kong (10 – 12 Nov 2011)
Chef Armin Leitgeb (Les Amis)
Shanghai (1 – 3 Dec 2011)
Chef Willin Low (Wild Rocket)
Delhi (13 – 15 Jan 2012)
Chef Benjamin Seck (True Blue Cuisine)
Dubai (19 – 20 Feb 2012)
Chef Haikal Johari (winner of Channel News Asia’s “Perfect Meal” in 2009)
Sydney (30 Mar – 1 Apr 2012)
Team from Iggy’s
PopUp Container Restaurant
PopUp Container Restaurant
Art-Containers 